Fish Recipes

Threadfin En Papillote

Ingredients

• 1 Pak Choy, sliced
• 4 Shiitake mushrooms, sliced
• 1 Asian shallot, thinly sliced
• 1 garlic, julienne
• 1/2 chilli, julienne
• 2 Kaffir lime leaves
• 1 tbs fish stock and butter
• 1/2 bunch coriander, thai basil and mint
• 1 tbs crispy shallots and sesame seeds roasted
• 2 mid-fillets King Threadfin Salmon

Method

1. Cut all the vegetables and mix together in a bowl.
2. Place the vegetables on a large sheet of baking paper. Place the fish fillets on top of the vegetables. Drizzle with the fish stock and butter. Fold into a paper package. 
3. Place the paper package on a baking tray and place into a preheated oven at 180 degrees celsius. Cook for 12-15 minutes. 
4. Open package and place ingredients on a plate. 
5. Enjoy!